blackened tofu

February 16, 2012 by Angie

Blackened tofu is one of Cute Husband’s absolute favorites.  I follow Isa Chandra Moskowitz’s recipe from Appetite for Reduction (a very fine vegan cookbook).  The spice mixture is so amazing that I’m tempted to mix up a giant batch to keep handy in a Tupperware so I can blacken ALL THE THINGS.

Blackened tofu and asparagus: a low carb treat

Fish stick-shaped blackened tofu under the broiler.

Also great with zucchini fritters!


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