After our awesome 24 hours in Niagara Falls, ON we drove on to Toronto and spent three nights at the Intercontinental Toronto Centre. (Sorry, Drake.)
Driving into Toronto (I woke up in a new Elantra!)
The hotel and our room were very nice, but couldn’t compare to the last hotel with that amazing view. We could see some cool stuff from this room though like the top of the Ripley’s Aquarium. We had a round at the hotel bar called Azure Restaurant & Bar while using the deliciously free Wi-Fi to plan out our first night in Toronto.
We walked to Drake One Fifty first. There was a really great DJ playing there. It’s in the Financial District so it was filled with suits getting their happy hour on. We had great drinks and a great time as evidenced by the following selfies.
We have drinks
Our next stop was BarChef, a place I read about on a list of the best gourmet cocktail bars in Toronto. The drinks there are extremely impressive. Here’s a shot of part of the bar.
The bartender was very knowledgeable and made us two great drinks. They have another group of bartenders in the back who make ridiculously elaborate drink experiences with an edible part and a scent situation. We stuck with the less expensive gourmet cocktails. Here is a photo of mine, complete with a sugar cube.
After BarChef, we walked to Nota Bene for what was advertised as “the best cheese plate in Toronto”. I hate myself for failing to get a photo of it. One of the cheeses was rolled in ash and so amazingly good. We had five different, really great cheeses, and while we didn’t have the chance to enjoy any other cheese plates in Toronto, I feel comfortable calling this one the best. Here’s a photo of Robbie’s Old Fashioned at Nota Bene.
Old Fashioneds all night
We started our first full day with a soy latte from the Canadian chain Second Cup and bagel sandwiches from the Bagel Stop. No photos. Bummer. We then walked on to the St. Lawrence Market, stopping to buy a couple of souvenirs along the way.
The St. Lawrence Market is a huge, three building affair with mostly food items for sale. Check out these baked goods! We got a couple of souvenirs here too. If we lived in Toronto we would buy tons of groceries and prepared foods there.
After that, we kept walking down Front Street to The Distillery District. This is a pretty cool historic area with lots of independent shops and restaurants. We stopped in a few stores and had lunch there.
A neat art piece made of locks
We had a very good lunch of guacamole, veggie burritos, and a round of margaritas at El Catrin Destileria. The restaurant has a really nice patio but it was a little too cold outside for us. We sat inside where the entire back wall is covered by a giant mural by three Mexican artists, including Oscar Flores.
Neat wooden art thing
Guacamole made at the table. Yummy.
Part of the awesome mural
On the way back toward our hotel we stopped in at the Flatiron Pub. We both love British pubs and who doesn’t love a flatiron building, so we give it two thumbs up.
Rad flatiron building
I enjoy their marketing efforts.
Anarchy in the UK
We also stopped to take photos outside of the Hockey Hall of Fame. The Lightning’s recent winning streak has made Robbie something of a hockey fan. Here he is with a plaque and a statue.
Robbie outside the Hockey Hall of Fame
Robbie is a newly minted hockey fan.
We had reservations for dinner at the 360 Restaurant inside the CN Tower. It is a very fancy, rotating restaurant that allows you to see the entire city as you drink and eat. We were there for the sunset. It was the most expensive dinner of our lives, but totally worth it for the views, the great vegetarian prix fixe menu, and for sharing a fantastic bottle of wine 1,815 feet in the air.
Robgeleen in the rotating 360 Restaurant inside the CN Tower
The view from our table just before sunset
And the view after a little rotating
Wine and appetizers
Our food was sooooo good. My appetizer was a cold, potato soup. Amazing. Robbie got this tomato salad situation which he also liked.
My entree was sweet potato gnocchi. It was rich, but I loved it.
Robbie had a vegetarian bolognese pasta dish with cheese on top. He was a fan.
They are very proud of their wine cellar, with good reason.
With our dinner, we got a complimentary guided ride in the CN Tower elevator and access to the glass floor and outdoors platform. As you can see below, it’s a seriously tall tower.
CN Tower from underneath it
The glass floor was a little freaky. You can see the roof of the Ripley’s Aquarium very far below my feet. It was too cold for the outdoors platform. We walked out there, swore, and hauled it back inside.
We took a taxi to the Kensington Market area to see the sights and visit a few bars. Our very sweet taxi driver was a little reluctant to leave us there because we were clueless tourists. I knew that our first stop, Cold Tea, is notoriously difficult to locate so I was prepared. We walked down this indoor alleyway to get to the entrance.
Cold Tea is a top secret bar.
We were rewarded for our quest by gourmet drinks and a very divey/just right atmosphere. The bartender took his time and made Robbie’s Old Fashioned with a lot of love.
Robbie’s (favorite) Old Fashioned
It was pretty crowded inside. We mostly hung out on the back patio where we encountered a chunky, garbage-eating raccoon friend and a lot of graffiti.
We checked out a couple of other bars in the neighborhood and then headed to The Boat Restaurant, where we were promised a 90s Dance Party. The music was not what we hoped for, but it was still a fun time. We have a playlist ready for you when you want it, Boat DJ.
The dance floor at the Boat
The next morning we walked to a new neighborhood to have breakfast at What a Bagel. I had what was quite possibly the best soy latte of my life. The bagel sandwiches we got were good too. The atmosphere and service were seriously lacking, however. I have never been so squeezed and smooshed in a restaurant. The customers have to pull the tables out to get to half of the seats then finagle their way back into a normal sitting position. It was weird.
Delicious soy latte
We then walked to a giant mall called the Eaton Centre. It was nice but about what you’d expect from a mall so we didn’t stay long.
On our last day in Toronto, we finally rode the subway. They have a very progressive deal on weekends and holidays where any two people qualify for a “family pass”, which is a big discount. We got one of those and made our way to the Dovercourt area for drinks and food.
Looking a tiny baby bit rough in the subway station
The inside of our subway car
Our first stop was Disgraceland, a bar and restaurant with tons of vegetarian/vegan options. We love this place. It’s the kind of bar we’d like to open one day. Once again, we had a very kind bartender. We got a couple of rounds and a basket of their popcorn tofu – “tofu done KFC-style”. It was all very tasty. Even the mushroom gravy was good!
View of the front looking toward the street
Robbie enjoying yet another Old Fashioned
They were showing the original Total Recall
Hogtown Vegan is the restaurant I really, really, really did not want to miss in Toronto. They offer a completely vegan menu featuring a billion things I want to eat everyday. I went overboard there and made myself ill. It was worth it, but, lesson learned. I vow to be less gluttonous on future vacations. We each got an appetizer and an entree. I think Robbie got another Old Fashioned and I had an Irish Coffee which was great, but went terribly with the food I ordered. I’m sure the strange mixture of things I rapidly consumed didn’t help me out.
Robbie started with Buffalo wings and I got vegan nachos. Both were amazing.
Buffalo (soy) wings
Robbie likes his Buffalo wings
Vegan nachos with nacho “cheese”, sunflower sour cream, and black beans
For our entrees, Robbie got the phish ‘n chips. He loved the fries, did not love the phish. I had the Southern Combo which is vegan fried chikn with house made BBQ sauce for dipping, garlicky, sautéed collard greens, and nutritional yeast-based mac and “cheese”. It was fantastic. Southern Combo, I will dream about you.
Angie’s unbelievably good Southern Combo: fake fried chikn, garlicky collard greens, and vegan mac and “cheese”
Robbie’s phish ‘n chips
Toronto is beautiful, clean, and full of kind people. Robgeleen city rating: 10/10. Would drink all of their Old Fashioneds again.